OUR BRISTOL LOVE STORY
Pizza on the Park is an independent Italian restaurant in Clifton. Truly a community restaurant, we has been serving up Bristol’s best Neapolitan-style pizzas and freshest Italian dishes for over three years.
Our Pizza dough is made daily using a process called Biga, which is a type of pre-fermentation used in Italian baking. This process adds quality and complexity to the dough, but it also gives it a lighter texture. Due to its low yeast content and its bulk fermentation, Biga is much easier to digest, making it both guilt-free and delicious!
PAYDAY PERKS
2 for 1 mains
Happy Hour
£10 off on uber eats
Nocellara Olives, 5.5 (vg) (gf)
Whole green Sicilian olives
Padrón Peppers, 4.5 (vg) (gf)
Fried Padrón peppers, Maldon salt
Garlic Bread, 6 (vg)
Homemade garlic & herb bread
Add Mozzarella, 1
Rosemary Focaccia, 5.5 (vg)
Homemade focaccia served with aged balsamic vinegar & Sicilian olive oil
Nduja Arancini, 9
Fried risotto, spicy nduja, Parmesan cream
King Prawns, 13.5
Oven-baked Atlantic king prawns in garlic herb butter and lemon served with toasted focaccia
Autumnal Bruschetta, 7.5 (v)
Homemade bread, gorgonzola dolce, poached pear, toasted walnuts, balsamic glaze
Beef Brisket Croquettes, 8.5
Beef brisket croquettes, truffle mayo
Roasted Pumpkin, 9 (v) (gf)
Roasted delica pumpkin, goat’s curd, pickled figs, hazelnut dukkah, honey
Spiced Cauliflower, 7.5 (vg)
Fried Cauliflower, roasted pepper & walnuts cream, tahini sauce
Vodka Lumaconi, 16
Lumaconi pasta, tomato sauce, cream, vodka, Calabrian chillies, aged Parmesan
Spaghetti alla Carbonara, 16.5
Spaghettoni, guanciale, egg, black pepper,
Pecorino Romano & Parmesan
Calabrian Hot, 18
Tomato sauce, ventricina (spicy salami), nduja, Puglian burrata & a drizzle of basil oil
Tuscany, 17.5
Tomato sauce, mozzarella, caramelised peppers, sausages, guanciale, aged Pecorino Toscano
Parma Ham, 17.5
Tomato sauce, mozzarella, Parma ham, rocket, Parmesan shavings & a drizzle of Sicilian olive oil
Portobello Road (v), 16
Tomato sauce, mozzarella, roasted portobello mushrooms in garlic butter, Calabrian chillies & rocket
Anchovy & Garlic, 15.5
Tomato sauce, mozzarella, black olives, capers, anchovies, a sprinkle of oregano & a drizzle of garlic oil
Diavola, 17.5
Tomato sauce, mozzarella, pepperoni, red onions, Calabrian chillies, hot honey
Margherita, 12.5 (v)
Tomato sauce, mozzarella, fresh basil & a drizzle of Sicilian olive oil
Buffalo Margherita, 14.5
Tomato sauce, buffalo mozzarella, fresh basil & a drizzle of Sicilian olive oil
Carnitas, 17
Tomato sauce, mozzarella, pulled pork, guindilla chillies, red onion and a sweet & smoky chipotle mayo
Buffalo Chicken, 17.5
Tomato sauce, smoked mozzarella, pulled chicken, Parmesan, aleppo pepper, shredded spring onion, buffalo sauce
Parmigiana, 15.5 (v)
Tomato sauce, mozzarella, aubergine, basil, Parmesan
Caprina, 17 (v)
Tomato sauce, mozzarella, crumbled goat’s cheese, balsamic caramelised red onion, black olives, toasted pine nuts
Marinara, 9.5 (vg)
Tomato sauce, garlic, basil, oregano, Sicilian olive oil
Capricciosa, 15 (vg)
Tomato sauce, vegan mozzarella, mushrooms, artichokes, black olives, red onion, oregano
Campagnola, 17
Smoked mozzarella, caramelised pears, crispy guanciale, toasted hazelnuts, watercress
Mushroom & Truffle, 17
Mascarpone base, taleggio, chestnut mushrooms, white truffle oil, aged Parmesan
Dips, 2.5 each or 3 for 6
Parmesan Aioli (gf)
Chipotle Mayo (v) (gf)
Truffle Mayo (vg)
Rocket & Parmesan Salad, 5 (gf)
Fries, 5.5 (vg) (gf)
Garlic Butter & Parmesan Fries, 6.5 (gf)
Side Salad £7.5 or Large £15
Caesar Salad (gf upon request)
Gem lettuce, roasted chicken breast, anchovy dressing, herb breadcrumbs, lashings of Parmesan
Harvest Salad (v) (gf)
Hummus, roasted butternut squash, sun-dried tomatoes, chickpeas, kale, goat’s cheese, pomegranate molasses
Pizza with 1 topping, 8
Pepperoni, Ham, Olive, Pineapple
Pasta, 8 (vg)
Penne al Pomodoro
Kids Deal, 10
Pasta or Pizza with 1 topping
+ Cawston Press Kids Carton (200ml)
+ 1 Scoop Ice Cream
